‘Biryani may cost ₹500, dosa ₹150’: Bengaluru hoteliers warn of food price hike amid wage hike, fuel price rise

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Hoteliers warned that prices of nearly every item on restaurant menus could rise sharply. Vegetarian meals currently priced between 150 and 200 may increase to 250– 300.

Food prices may surge in Bengaluru as wages and fuel costs rise.Food prices may surge in Bengaluru as wages and fuel costs rise.(Pexels )

After the Siddaramaiah-led dispensation increased minimum wages for workers by 60 per cent in Karnataka and the central government announced a revision in fuel prices, hoteliers warned of soaring food prices.

The price of one plate of idli could touch 80, while masala dosa may cost 150.

Karnataka State Hotels' Association (KSHA) president G K Shetty, in a statement, said: “The minimum wages have increased by almost 60%. So, prices of food items will have to be increased. A plate of idli, which now costs 50 may rise up to 80 and masala dosa, which now costs around 80 - 90, may shoot up to 150."

Hoteliers warned that prices of nearly every item on restaurant menus could rise sharply. Vegetarian meals currently priced between 150 and 200 may increase to 250– 300, while biryani dishes costing 300– 350 could climb to nearly 500.

‘Operating costs will increase drastically’

Shetty said the increase in minimum wages would place additional pressure on the hospitality sector, which is already grappling with soaring operating expenses.

“Operating costs will increase drastically. This will particularly affect the small and family-run establishments that are already struggling with rising expenses. The price of commercial LPG cylinders has been hiked from 1,884 to 3,152 in just a few months. Groceries, power tariffs, garbage cess have all increased,” he said.

Speaking to Deccan Herald, hoteliers in Bengaluru said they were compelled to increase food prices for selected items to cope with the situation. “It has hit us twice. We have to increase wages of workers and pay for increased transportation costs. We cannot meet the expenses unless we increase prices of dishes, especially the oil-based items like dosa, puri and our meal packages that come with multiple dishes.”

Rohit Shankar, owner of Way Cafe in Kalyan Nagar, told DH: “I run a small eatery serving breakfast, lunch and dinner - mostly rice items. I had two wokers, but I have only one as I had to send the other off because I can’t afford to pay him. I have increased prices of some dishes by 20 per plate”.

How the revised wages in Karnataka look:

  • Labourers in Bengaluru will get a minimum of 23,376 per month.
  • Skilled workers will be entitled to 31,114 per month in the state capital.
  • The revised rates in other parts of Karnataka will range between 19,300 and 21,251 per month.

Labour Minister Santosh Lad on Saturday described the move as “the fulfilment of a long-pending demand of the labour community across Karnataka.”

The minister said the revised wage notification aims to strengthen economic security for workers in the unorganised sector and employees across specified industries in the state, while also bringing lakhs of workers under a common framework for the first time.

"Our government has issued a notification increasing the minimum wages of workers by 60 per cent. Through this, our government has fulfilled a long-pending demand of the labouring community in the state," Lad said in a post on 'X'.

About the Author

Kanishka Singharia

Kanishka Singharia is a Senior Content Producer at Mint with a passion for news, trends, and the stories shaping the digital world. She specialises in spotting viral narratives by constantly tracking social media platforms and turning them into engaging, reader-friendly stories. Her work ranges from fast-paced breaking updates to sensitive human-interest features, blending speed with clarity. <br><br> With over four years of experience in news and trend reporting, Kanishka has worked with leading organisations such as Hindustan Times and Times Now. She moves seamlessly between profiling business leaders and telling the stories of everyday people, covering national developments just as effortlessly as the memes and conversations that dominate online culture. <br><br> She also reports on real estate developments and civic challenges in major urban hubs like Bengaluru, Delhi, and Gurugram. Her coverage frequently explores the struggles of startup founders, inspiring journeys of CEOs, and the experiences of candidates dealing with the complexities of visa processes. <br><br> Kanishka holds an undergraduate degree in Journalism from Delhi University and a diploma from the Indian Institute of Mass Communication. Rarely offline, she spends much of her time scrolling through X, LinkedIn, Reddit, Instagram, and Facebook in search of the next big story. When she finally logs off, she enjoys binge-watching shows and exploring cafes in pursuit of good food and better conversations.

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